Roman Pinsa Set

Cryofrozen
Product Code:
2 Pieces
Best Roman-Style Pinsa
Best Roman-Style Pinsa
Best Roman-Style Pinsa

Roman Pinsa Set

Cryofrozen
Product Code:
2 Pieces
Regular price Dhs. 114.00 Sale price Dhs. 40.00 Save Dhs. 74
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  • Country Of Origin: ITALY
  • All our premium meat, dairy, and pizza products are halal and cryofrozen. Our tuna and oil are not frozen.
  • In stock, ready to ship

  • Inventory on the way

Relish in our Roman Pinsa Duo, featuring our authentic Buffalo Mozzarella Cherry Tomatoes Pinsa and decadent Four Cheese Mushrooms Pinsa. This gourmet combo brings the authentic flavors of Rome to your table with a healthier twist. Our pinsa are made with a unique blend of wheat, rice flour, and soy, achieving 80% hydration for that perfect crispy exterior and soft interior that melts in your mouth. 

Buffalo Mozzarella Cherry Tomatoes Pinsa features a creamy buffalo mozzarella, succulently paired with sun-ripened sweet Datterini cherry tomatoes. While the Four Cheese and Mushrooms Pinsa has a rich blend of four cheeses, perfectly complemented by the earthy flavor of mushrooms.

Our Roman Pinsa Duo is a low-calorie, low-fat indulgence that's easy to share or enjoy solo. Perfect for discerning palates seeking an easy-to-prepare meal in as little as 12 minutes.

Our Roman pinsa (Roman-Style pizza) use the highest quality, all-natural ingredients. They are handcrafted in Italy in wood-fired ovens and within seconds of coming out, they are flash-frozen using a state of the art, cryogenic chamber. This ensures that none of the flavor, texture, or aromas are lost before they get to your table.

Buffalo Mozzarella & Cherry Tomatoes Pinsa:
Mozzarella Fior di Latte, Bufala Mozzarella, Fresh Datterini Tomatoes:

The Craft Behind Our Pinsa Romana Dough:

Basil and Oregano: Infusing every bite with the authentic flavors of Italy.

A blend of Type "1" and Type "0" soft wheat flours with wheat germ: This careful selection contributes to a super crunchy crust with an exceptional aroma and unique crispness, making our Pinsa authentically Roman.
Rice Flour: Acting as the foundation upon which our dough is stretched, lending to the Pinsa's signature texture.

Yeast: Ensuring a perfect rise, contributing to the Pinsa's lightness and digestibility.

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